Categories Product
SISCO JUPITER
Introducing SISCO JUPITER Cucumber:
- Fruit Colour: Dark green and shiny
- Fruit Weight: 110–140 gm per fruit
- Fruit Shape: Cylindrical, slightly ribbed, and uniform
- Flesh: Whitish with excellent crunchiness
- Fruit Length: 16–18 cm, slightly ribbed and uniform
- Plant Habit: Multi-fruiting, open type with relatively small leaves
- Internodes: Short internodes enabling heavy fruit bearing
- Bitterness: Genetically devoid of bitterness
- Ideal Use: Perfect for slicing and salads
- Resistance: Tolerant to CYMV, CVYV, PRSV, ZYMV
- Ease of Harvest: Easy picking with consistent fruit quality
- Suitable Season: Best for Jan–Feb and June–July, recommended for open-field cultivation
- Market Demand: Very high demand with excellent market returns
- Keeping Quality: Excellent shelf life
- Yield Potential: High productive capacity
Related Products
Introducing SISCO MARINO SUPER Cucumber:
- Fruit Colour: Green
- Fruit Weight: 75–115 gm per fruit
- Fruit Shape: Cylindrical with mid-rippling
- Flesh: Large, lumpy, and crunchy
- Fruit Length: 13–16 cm
- Plant Habit: Multi-fruiting, open type with relatively small leaves
- Fruiting Period: Begins 48–50 days after shoot development
- Internodes: Very short with heavy fruit bearing
- Taste: Excellent; genetically devoid of bitterness
- Ideal Uses: Fresh consumption, Preservation, Salting
- Transport: Specially bred for long-distance transportation
- Season Suitability: Suitable for all seasons
- Disease Resistance: Highly tolerant to CYMV and Fusarium wilt
- Yield Potential: Excellent production capacity
Introducing SISCO TOKYO TITAN Cucumber:
- Fruit Colour: Shiny Green in colour
- Fruit Weight: 90-125 Gm/ fruit
- Fruit Shape: Cylindrical
- Flesh: Large, lumpy, and crunchy
- Fruit Length: 18-20 Cm long
- Fruiting Period: 48-50 days from shoot development
- Fruit Setup: Attractive and uniform
- Internodes: Very short, enabling heavy fruit bearing
- Taste: Excellent; genetically devoid of bitterness
- Recommended Use: Fresh consumption, Preservation, Salting
- Cultivation Type: Recommended for open cultivation
- Transportability: Well-suited for long-distance transportation
- Season Suitability: Late Rabi, Early Summer, Mid Monsoon
- Disease Resistance: Highly tolerant to CYMV and Fusarium wilt
- Yield Potential: Excellent production capacity
Introducing SISCO CAPTAIN KING Cucumber:
- Fruit Colour: Dark green, shiny
- Fruit Weight: 115–135 gm per fruit
- Fruit Shape: Cylindrical, slightly ribbed, and uniform
- Flesh: Whitish with excellent crunchiness
- Fruit Length: 17–18 cm
- Plant Habit: Multi-fruiting, open type with relatively small leaves
- Internode: Short internodes for dense production
- Uses: Perfect for slicing and salads
- Bitterness: Genetically devoid of bitterness
- Resistance: Tolerant to CYMV, CVYV, PRSV, ZYMV
- Adaptability: Suitable for all seasons
- Harvesting: Easy picking and consistent quality
- Keeping Quality: Excellent shelf life
- Market Demand: Very good demand with high market rates
- Yield Potential: High productive capacity
- Greenhouse Use: Highly suitable for greenhouse/polyhouse cultivation
Introducing SISCO WHITE DIAMOND Cucumber:
- Fruit Colour:White (inside), Whitish Green ( outer )
- Fruit Weight:95-120 Gm/ fruit
- Fruit Shape: Cylindrical in shape
- Flesh: Large lumpy & crunchy
- Fruit Length: 16-19 Cm long
- Fruiting Period: 40–42 days from shoot development
- Fruit Setup: Attractive and uniform
- Internodes: Very short, ensuring dense fruit bearing
- Taste: Excellent; genetically devoid of bitterness
- Recommended Use: Fresh consumption, Preservation, Salting
- Cultivation Type: Ideal for open-field cultivation
- Transportability: Specially bred for long-distance transportation
- Season Suitability: Suitable for all seasons
- Disease Resistance: Highly tolerant to CYMV, Resistant to Fusarium wilt
- Yield Potential: Excellent production capacity
Introducing SISCO WINTER VALLY Cucumber:
- Fruit Colour: Dark green and shiny
- Fruit Weight: 118–145 gm per fruit
- Fruit Shape: Cylindrical, slightly ribbed and uniform
- Flesh: Whitish with good crunchiness
- Fruit Length: 16–17 cm
- Plant Habit: Single to semi-fruiting type, Open type with relatively small leaves, Short internodes for dense and uniform fruiting
- Taste: Excellent; genetically devoid of bitterness
- Recommended Use: Slicing, Salads
- Cultivation Type: Ideal for open field cultivation
- Season Suitability: Suitable for all seasons
- Disease Resistance: Resistant to CYMV, CVYV, PRSV, and ZYMV
- Harvesting & Quality: Easy picking and good market quality, Excellent keeping quality, High market demand with premium returns
- Yield Potential: High productive capacity
Introducing SISCO GREEN VALLY Cucumber:
- Fruit Colour: Dark green and shiny
- Fruit Weight: 115–135 gm per fruit
- Fruit Shape: Cylindrical, slightly ribbed, and uniform
- Flesh: Whitish with excellent crunchiness
- Fruit Length: 17–18 cm
- Plant Habit: Multi-fruiting, open type with relatively small leaves
- Internodes: Short internodes promoting heavy fruit bearing
- Bitterness: Genetically devoid of bitterness
- Ideal Use: Perfect for slicing and salads
- Resistance: Tolerant to CYMV, CVYV, PRSV, ZYMV
- Ease of Harvest: Easy picking with consistent fruit quality
- Season Suitability: Suitable for all seasons
- Keeping Quality: Excellent shelf life
- Market Demand: High demand with good market returns
- Yield Potential: High productive capacity
- Protected Cultivation: Highly suitable for greenhouse/polyhouse farming
Introducing TILAK Cucumber:
- Fruit Colour: Green in colour with light stripes on it
- Fruit Weight: 100-125 Gm / fruit
- Fruit Shape: Cylindrical with mid-rippling
- Flesh: Large, lumpy, and crunchy
- Fruit Length: 19-21 Cm long
- Fruiting Period: 50–52 days from shoot development
- Fruit Setup: Attractive and uniform
- Internodes: Very short, enabling dense fruiting
- Taste: Excellent; genetically devoid of bitterness
- Recommended Use: Fresh consumption, Preservation, Salting
- Cultivation Type: Ideal for open-field cultivation
- Transport: Well-suited for long-distance transportation
- Season Suitability:Late Rabi, Early Summer, Mid Monsoon
- Disease Resistance: Highly tolerant to CYMV and Fusarium wilt
- Yield Potential: Excellent production capacity
